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Is eating salmon healthy?
by Answerbag Staff on March 14th, 2010
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one answer
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How much protein is in shrimp?
by Answerbag Staff on November 23rd, 2009
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one answer
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Is Lean Cuisine bad for me?
by Answerbag Staff on February 25th, 2010
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one answer
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Do I need xanthan gum with Pamela's Pancake& Bread Mix?
by Answerbag Staff on December 29th, 2009
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one answer
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Are 50 lb sacks of flour supposed to be sold air tight?
by Answerbag Staff on March 4th, 2010
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one answer
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How many grams of sugar are in an apple?
by Answerbag Staff on October 11th, 2009
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one answer
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How do we know which vitamins are in different foods?
by Answerbag Staff on November 11th, 2009
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2 answers
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Can boiled peanuts be frozen?
by Answerbag Staff on January 13th, 2010
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3 answers
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Do microwaves make food less nutritious?
by Answerbag Staff on March 10th, 2010
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one answer
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Is sea salt good for you?
by Answerbag Staff on March 7th, 2010
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one answer
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How many calories are in a can of tomato soup?
by Answerbag Staff on February 4th, 2010
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one answer
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What is xanthan gum made of?
by Answerbag Staff on January 8th, 2010
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one answer
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How many calories does a fried egg have?
by Answerbag Staff on February 9th, 2010
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4 answers
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How much caffeine is in green tea vs. coffee?
by Answerbag Staff on November 27th, 2009
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one answer
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How many Dutch ovens are sold annually?
by Answerbag Staff on December 6th, 2009
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one answer
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How many carbs are in spaghetti squash?
by Answerbag Staff on February 14th, 2010
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one answer
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Are Brazil nuts good for you?
by Answerbag Staff on January 27th, 2010
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one answer
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How much vitamin A do I need?
by Answerbag Staff on December 3rd, 2009
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one answer
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Is calcium lactate vegan?
by Answerbag Staff on March 9th, 2010
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one answer
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Can you eat shrimp cocktail when you're pregnant?
by Answerbag Staff on March 9th, 2010
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one answer
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Can you have lowfat milk on the biggest loser diet?
by Answerbag Staff on January 22nd, 2010
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one answer
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Do avocados lower blood pressure?
by Answerbag Staff on February 27th, 2010
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one answer
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How much fat is in ghee?
by Answerbag Staff on December 3rd, 2009
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one answer
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Does frozen yogurt contain Acidophilus?
by Answerbag Staff on February 18th, 2010
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one answer
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Can I use a bottom round roast for a pot roast?
by Answerbag Staff on March 9th, 2010
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one answer
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How do i slice corned beef?
by Answerbag Staff on March 11th, 2010
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one answer
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Is salt added to bottled natural spring drinking water?
by Answerbag Staff on March 16th, 2010
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one answer
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Are organic flax seeds better than non-organic flax seeds?
by Answerbag Staff on January 22nd, 2010
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one answer
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What are the benefits of drinking coconut oil?
by Answerbag Staff on February 9th, 2010
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one answer
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When should you take protein powder?
by Answerbag Staff on November 3rd, 2009
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one answer
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How many calories are in chicken cordon bleu?
by Answerbag Staff on March 5th, 2010
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one answer
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How much cholesterol is in steak?
by Answerbag Staff on October 13th, 2009
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one answer
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Is rice bran extract a good source of fiber?
by Answerbag Staff on January 29th, 2010
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one answer
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How do you make homemade ice cream?
by Answerbag Staff on January 17th, 2010
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one answer
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What does takeout food mean?
by Answerbag Staff on March 12th, 2010
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one answer
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What are the benefits of butter beans?
by Answerbag Staff on February 7th, 2010
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2 answers
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Can shucked oysters be frozen?
by Answerbag Staff on March 13th, 2010
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one answer
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What foods contain natural antioxidants?
by Answerbag Staff on February 2nd, 2010
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one answer
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What country did chicken&dumplings come from?
by Answerbag Staff on November 21st, 2009
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one answer
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What is the nutritional value of peanut butter?
by Answerbag Staff on February 6th, 2010
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one answer
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